Fara 😋

It is no surprise that India is full of different flavors, spices, dances, songs and lovely people.

One of these delicious and favourite food eaten in Uttar Pradesh is Fara

ingredients to make fara:

Salt

water

rice flour (main one)

some species- chili paste,asafoetida, red chilli, turmeric, cumin seeds, curry leaves, coriander powder, mustard seed

oil

baking soda

small ginger

ginger paste

how to prepare dough

boil water in a pan,add a bit salt and ghee in rice flour and small quantity of baking soda

how to make fara stuffing 

soak urad and chala dal overnight , grind it in a grinder , add salt red chili powder, turmeric powder,chopped coriander, chopped green chilli, coriander powder then mix it well 

you can make any shape of fara for use and start filling it

steam fara

take a vessel, add 2-3 cups water, take strainer and place over it with oil greasing 

place the fara you made (any shape)

wait for 10 minutes 

for chutney 

fara is nothing without chutney, for this you have to take tomato, green chilli, coriander leaves, salt some spices and grind it in a mixer 

here you go!!! you can also make kheer